SOLD OUT

The holidays mean sparkling wine and tonight’s a great night to kick off the season. Véronique absolutely adores bubbles at any time of the year (or day, for that matter) and this is probably her favourite workshop. An introduction to the various styles and production methods of sparkling, from Prosecco to Champagne, from Cava to Crémant. $90

5 sparkling wines and canapés (and probably potato chips) will be served

Atelier animé en anglais